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Updated on: 02-07-2020

Valluvar College of Science And Management¸ Karur

New Madurai Bye Pass Road, Thalapatti (PO), , Karur, Tamil Nadu - 639003

PHONE No.: 04324 646049, , 9944450507¸ 9944450506

EMAIL: [email protected]

WEB SITE: www.vcsm.ac.in

APPROVED BY/ AFFILIATED TO:

GENERAL HELPLINE NO.: 9899104337

COURSES:

COURSES OFFERED IN ARTS & SCIENCE :
B A - Tamil¸ English
BBA
B COM
B COM¸ CA
BCA
B Sc - Computer Science
Fashion Technology & Costume Designing
Information Technology
Maths
B A - Public Administration

COURSE OFFERED IN CATERING :
B Sc - Hotel Management & Catering Science
One Year Diploma in Food Production
One Year Diploma in Food & Beverage Service
One Year Craft Course in Food Production
One Year Craft Course in Food & Beverage Service



(College in Tamil Nadu)

DESCRIPTION :

The institution was founded and established in the year 2001 by Valluvar Educational Trust with a vision to provide employment oriented education to the student community¸ especially from rural areas¸ and to enhance/uplift their economic and social status. With consistent efficiency and efforts¸ we have been recognized as one of the best educational institutions in Karur District. Our institution is affiliated to Bharadidhasan University¸ Trichy and our students strength is 2000. The institution is situated at well planned 1¸00¸000 Sq.ft building at Karur ? Madurai NH¸ over 40 acres campus. We encourage merit students through Scholarships/Fees concessions. Students have been well trained in all respect with good communication skill¸ to fulfill placement requirements. Majority of students have got employment in leading corporate companies ? particularly ICICI Bank¸ HDFC Bank¸ Kotak Bank¸ City Union Bank¸ Karur Vysya Bank¸ REPCO Bank¸ Lakshmi Vilas Bank¸ TCS and Wipro ? through campus selection. Our institution also cultivate skill development¸ character building and moral ethics among students which makes them always perfect in their life.

NOTE: The information given is the best of our knowledge collected from various sources for the benefit of the students, if any correction needed or removal of the information completely please write email at [email protected]


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